• Photos
  • About the Chef
  • Notes from the Chef
    • James Beard Events
    • Pressed Duck Demo
    • James Beard 2
    • Private Dining
    • Italy
    • Raymond Blanc
    • Peru
    • Africa
    • New York Spots
  • Skateboards
  • Contact
Menu

ModernChef.com

Executive Chef John Greeley
  • Photos
  • About the Chef
  • Notes from the Chef
  • Events / Demos
    • James Beard Events
    • Pressed Duck Demo
    • James Beard 2
    • Private Dining
  • Culinary Travel
    • Italy
    • Raymond Blanc
    • Peru
    • Africa
    • New York Spots
  • Skateboards
  • Contact
×
iphone-20140607111521-0.jpg

Daily goods!

John Greeley June 7, 2014
← Had my last visit to WD-50, one of my favorite and most respected places in the city. I hope they just re-locate, but who knows. I guess his upcoming book will have to do.Let corn season begin! This is some of our farms corn simply roasted over oak. I usually serve this with lime-chili butter. →

Welcome.

This area I hope to add content from my mobile device as often as I can. Feel free to share any thoughts and comment at will.

 

 

jghoboken@aol.com  | (201) 456-9522